Flavour bomb North Indian cuisine. We had Gobi Manchurian, Bhindi Masala, Mutton Khorma (cooked in ground almond, cashew and yogurt), bread basket, chicken tandoori and lamb biryani. Everything was so good. The creamy tender mutton paired so well with the naan. The biryani with tender lamb and fluffy basmati was superb. The tandoori chicken was excellent especially with the mint sauce. Even the vege dishes were addictively flavourful. What a fantastic meal 😋