More than hokkien mee. The famous hokkien mee was closed when we arrived. But there're many other stalls ✌️ Firstly, I had to have my favourite claypot yee mee. It was served piping hot, very tasty and not overly salty. Also had the Indian rice as the curry was calling me. It was delish. Another stall that got me excited was the mee hoon koay @ pan mee. The noodle was smooth, soup was good, plenty of 'liao' and crispy anchovy for only Rm6. An enjoyable and comfortable breakfast brunch spot 👍